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Boska kokkekniv 20cm

748,-
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Discover the ultimate basic knife for every cook: Cooking knife Monaco+! This cooking knife is a true all-rounder, essential in any kitchen. The slender bolster gives you full control of the knife, so you effortlessly chop and slice meat, fish and vegetables, but also herbs and little garlic cloves. 

Stainless steel with ideal hardness
The cooking knife is made of high-quality stainless steel with optimum hardness. This keeps the knife sharp for a long time, lets it tackle hard foodstuffs, and makes it easy to maintain and sharpen. Then there's its distinctive diamond pattern for less resistance while cutting.

Perfectly balanced and ergonomic too
A cooking knife that lies perfectly in the hand with its ideal balance between the weight of the handle and the knife. The minimalist bolster means the full length of the blade is used when cutting. Add to that the ergonomically designed handle, and you have the perfect cooking knife with ideal grip and control.

Made to last
Wash the kitchen knives by hand after use. Some soapy hot water is all you need. Do not forget to dry the kitchen knives immediately after washing. Read some simple tips for enjoying your kitchen knives even longer here.

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